2 Rosemary Scones w/ Whipped butter
Biscuits Served with Featured Jam and Butter
2 Cinnamon Buns with Bourbon Hazelnut Glaze and Walnuts
Marinara, Spinach Sauteed with Garlic, Goat Cheese Crumbles
Gin salt and herbs
Mixed Greens, Chevre, Candied Walnuts, Shaved Fennel, Poached Pear, Citrus White Balsamic
Herb cream cheese, capers, and pickled onions
Housemade pickles and Cajun aioli
Soft scrambled eggs, chive, cheese, and bacon
Prosciutto, gruyere, bechamel, sourdough, and a sunny-side up egg
6 oz. Hash, spinach, lemon zest, and hollandaise
Sausage and parsley
6 oz. Scrambled eggs, hash, and hollandaise
Spicy tomato sauce and sourdough toast
Scrambled, sunny-side up, or fried
Truffle aioli
Seasonal selection
Chocolate sauce and sabayon
Berry sauce and candied lemon
Lyre's dark cane spirit, lime, demerara rock syrup, and fever-tree ginger beer
Lyre's pink London, Lyre's Italian orange, and housemade zero-proof vermouth
Lyre's malt, housemade old-fashioned syrup, and orange
Lyre's Amaretti, grapefruit, lemon, sprite, and soda water
Lyre's Italian spritz, lemon, rosemary, and soda water
